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Design of experiments matrix for fl avonoids extraction from

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SciELO - Brazil - Applying design of experiments (DOE) to

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Design of Experiments Applied to the Extraction of Active Compounds

An experimental design approach for the optimization of scopoletin extraction from Morinda citrifolia L. using accelerated solvent extraction - ScienceDirect

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Ultrasound-assisted extraction of antioxidant phenolic compounds from Lavandula angustifolia flowers using natural deep eutectic solvents: An experimental design approach - ScienceDirect

Green extraction of phenolics and flavonoids from black mulberry fruit using natural deep eutectic solvents: optimization and surface morphology, BMC Chemistry

Design matrix in the central composite design and experimental (EV) a

Frontiers Extraction of Flavonoids From Natural Sources Using Modern Techniques

Design of experiments for green and GRAS solvent extraction of phenolic compounds from food industry by-products - A systematic review - ScienceDirect

Frontiers Mixture Design and Doehlert Matrix for the Optimization of the Extraction of Phenolic Compounds from Spondias mombin L Apple Bagasse Agroindustrial Residues

PDF) Applying design of experiments (DOE) to flavonoid extraction from Passiflora alata and P. edulis

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