Plant-based foods vs. animal-based foods
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An editorial published in The American Journal of Cardiology describes how wrong food choices can impact health at individual and population levels. Also discussed in the editorial are the ethical implications of eating animal-based foods and measures to promote healthier diets.
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Thrive Foods: 200 Plant-Based Recipes for Peak Health eBook : Brazier, Brendan: Kindle Store
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Environmental impacts of alternative proteins
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