(12 oz.) USDA Prime Dry-Aged Boneless Rib Steak
$ 25.00 · 4.9 (562) · In stock
While less hefty on the plate than the bone-in variety, our boneless rib steak requires less carving without compromise to flavor or texture.
While less hefty on the plate than the bone-in variety, our boneless rib steak requires less carving without compromise to flavor or texture.
(12 oz.) USDA Prime Dry-Aged Boneless Rib Steak
Breed:, Angus, Portion:, 20oz, Grade:, USDA Prime, Aging:, 35+ Day Dry Aged, Origin:, USA, We take pride in our artisanal approach to dry aging. Our
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