Sensory quality profile of kola nut stored in black polyethylene
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WO2020205922A1 - Polypodoside sweet flavor modifier - Google Patents
PDF) Influence of rural processing methods and postharvest storage treatments on quality characteristics of kola nut (acuminata Schott Endl.)
5 The modified texture profile (Sherman 1969)
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Simon EZE, Senior Lecturer, M. Sc, Ph.D, University of Nigeria, Nsukka, UNN, Department of Crop Science
Influence of Post-Harvest Storage Technologies on Weight and Rate Losses and Sensory Profile of Cola Nuts (Cola nitida) Produced in Côte d'Ivoire
Regression of egg plant quality attributes on general acceptability.
PDF] Influence of Post-Harvest Storage Technologies on Weight and