Twin-screw extrusion characterization of two varieties of soft white waxy wheat flours - ScienceDirect

Two soft white varieties of waxy wheat flours, Waxy Penawawa and Waxy Alpowa, were extruded with different moisture contents (MC), screw speeds (SS), …

Preconditioner influence on twin-screw extrusion cooking of starch

Polymers, Free Full-Text

Effect of low temperature extrusion-modified potato starch

Screw-assisted 3D printing with granulated materials: a systematic

Polymers, Free Full-Text

Effects of extrusion types, screw speed and addition of wheat

Foods, Free Full-Text

Hot-melt extrusion: Highlighting recent advances in pharmaceutical

PDF) Pasting properties of whole and refined wheat flour blends

Effect of extruded wheat flour and pre-gelatinized cassava starch

Waxy flour degradation – Impact of screw geometry and specific

Blog: The expanding scope of twin-screw extrusion - Baker Perkins